Your kitchen runs on recipes, not spreadsheets
Online menus, table reservations, order management, and customer engagement — so you can focus on food, not admin.
Sound familiar?
Reservation requests come via phone, email, Instagram DMs, and Facebook
Menu changes require calling the web developer
No way to reach customers who visited once but never came back
Inventory tracking is guesswork
How we help
Online menu & ordering
Beautiful menu page with real-time availability. Customers order directly — no phone tag.
From €2,000Reservation bot
Telegram/WhatsApp bot that shows available times and books tables. Works at 2 AM when you're sleeping.
From €1,200Customer re-engagement
Automated messages to past visitors: 'New seasonal menu is here!' Bring them back.
From €800Inventory alerts
Track stock levels. Get notified when ingredients run low. Never 86 a dish unexpectedly.
From €1,500All prices + VAT.
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